|Martha Stewart bunny napkin recipe|
Materials: Cotton or linen napkins, starched
1. Fold starched napkin into thirds to form a rectangle. (If you're using a square napkin, you'll need to fold in half, and then fold in half again to get a long rectangular shape.)
5. Flip upside down and over. Turn up bottom point.
6. To fasten: Fold left and right corners back; tuck one corner into the pocket of the other. Pull out bunny ears first; open up base.
If you are a little less formal, here's a video showing how to fold paper napkins: